Shop | Prime Butchery 26/29

Korea Hamachi Collar - $5.80/100g

Indonesia Tuna Saku - $3.60/100g

Norway Atlantic Cod Loin (Wild Caught) - $5.70 /100g

Norway Halibut Skinless (Wild Caught) - $4.70/100g

New Zealand Sole Lemon Fillets (Wild Caught) - $4.00/100g

New Zealand Orange Roughy Fillets (Wild Caught) - $4.50/100g

Norwegian Salmon Skin On (Sashimi Grade) - $4.45 /100g

Norwegian Salmon Skinless (Sashimi Grade) - $4.45 /100g

Australian Wagyu Striploin MBS 8/9 - $15.00 /100g